Restaurant Ops Templates
Hospitality operations templates from prep to close.
13 free templates · all open in Google Docs · no signup required
Cash Drawer Reconciliation
Cash-drawer reconciliation with starting bank, sales, and over/short.
View template →Inventory Count Sheet
Weekly inventory count sheet by storage area and unit of measure.
View template →Food Cost Worksheet
Plate-cost worksheet with portioning and target food cost percent.
View template →Recipe Card Template
Standardized recipe card with batch yield, ingredients, and method.
View template →Kitchen Opening Checklist
Kitchen opening checklist for prep, equipment, and food safety.
View template →Kitchen Closing Checklist
Kitchen closing checklist for cleaning, storage, and shutdown.
View template →Reservation Confirmation Email
Reservation confirmation email with policy and contact info.
View template →Vendor Order Sheet
Standing-order sheet by vendor for produce, dry goods, and proteins.
View template →Allergen Statement Template
Allergen statement template for menus and customer requests.
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